Green tea miso soup

A simple, savoury and satisfying soup! I make this when I’m craving hot, buttery marmite toast when I’ve just had dinner and really shouldn’t be eating anything else…

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Make a large mug of green tea. Make sure you brew the bag for at least 5 minutes! Add a heaped teaspoon of miso (there are loads of different types, I haven’t yet found one that doesn’t work, but at the moment I’m using ‘Mugi Miso’ which is rich and very savoury) and stir very well until the paste has completely dissolved. And drink up! It couldn’t be simpler. Liz x

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